Nutrient-based standards for school foods - Summary
Author/Editor: Crawley, Dr Helen
Produced by: National Heart Forum/The Caroline Walker Trust, 2005
ISBN: 1 874279 13 6
Cost: Free
Download Available: Nutrient-based standards for school foods - Summary
Nutrient-based standards for school food, is a summary of an in-depth report, Eating Well at School: Nutritional and Practical Guidelines which was published by The Caroline Walker Trust (CWT) and National Heart Forum (NHF) in September 2005.
Copies of this report can be downloaded at the link above and from
The Caroline Walker Trust website.
Related Reports:
Eating Well at School: Nutritional and Practical Guidelines updates and expands the first expert report of the CWT Nutritional Guidelines for School Meals (1992) which has been widely used as the definitive document for nutrient-based standards for school meals and which are now the basis of the statutory standards for school meals in Scotland.
The production of this report has been part funded by the Department of Health.
This report is available to order from The Caroline Walker Trust, priced at £20's including postage and packaging.